The 22nd annual Giving Thanks Feast at Fond du Lac Tribal and Community College will be held on Wednesday, November 18, 2015. The event is sponsored by the student life organizations on campus and begins with an opening ceremony at 5:00 p.m. in the amphitheater to welcome all guests and visitors. An honor song and traditional music will follow. Dinner will be served from 5:30 p.m. until 7:00 p.m. The feast is open to the public and is free to everyone.
The Giving Thanks Feast started 22 years ago as an effort to create greater awareness of the American Indian tradition of giving thanks for a productive harvest. The popular event at Fond du Lac Tribal and Community College draws several hundred people each year. The evening feast will have a traditional menu consisting of turkey and ham, venison, wild rice, corn, mashed potatoes and gravy, dressing, fry bread, berries, dessert and beverages.
The Giving Thanks Feast will have a collection site for anyone wishing to bring donated canned food or other non-perishable food items. All donations will be distributed to needy students through the Bruce Carlson Food Pantry on campus.
People interested in the Giving Thanks Feast are invited to come for any portion of the event. No registration or admission fees are required. For more information, call Joan Johnson at (218) 879-0871 or via email to jjohnso7*AT*fdltcc.edu.

Testimonials

I chose FDLTCC because of its size and the curriculum. When I first came here in 2019, I was just looking for what I needed to volunteer, perhaps in a crisis shelter. I met with Don Jarvinen, and the rest is history.

My favorite thing about FDLTCC is the people. I’ve met fantastic students, faculty and staff who go above and beyond what I expected.

It is awesome here at the FDLTCC Education Program because it is like a family here, if you need help or are struggling with anything, you have quite a few people who will help you out.